Picnics to Go program
Vestry member Rick Edwards presents to Emily Scott, Director of Vashon Food Bank, a $500 contribution from CHS to go toward the purchase of food for the Picnics-To-Go program.
Vestry member Rick Edwards presents to Emily Scott, Director of Vashon Food Bank, a $500 contribution from CHS to go toward the purchase of food for the Picnics-To-Go program.